Say “yes” to pie!

April 22, 2009

A Piece of the PieJust like casseroles, pie is back! I know that since last October I’ve made more pies and tarts than ever before and at my dining room gatherings, pie has definitely been the new cake!

While recipes for great pies are bouncing around the internet at frenetic speed, places that make great pie are also getting their fair share of attention:

Three Sisters Pies in Alberta is a much-loved staple at the Millarsville Farmers’ Market because their dessert pies made from premium, regional, ethical and organic ingredients make people feel good about eating pie while their super flaky, hand-crafted flaky pastry makes doing the right thing a pleasure!

Gourmet on the Lake’s Muskoka Food Boutique has an entire day of the week devoted to pie! That’s right, every Friday they have a full roster of fresh sweet and savoury pies ready for their customers to take home and love as their own!

And, if you’re thinking that this pie pandemonium is just a Canadian thing, guess again. According to this post in The Nibble, pies are quite often the preferred choice in the US right now, too.

Can you recommend a place that makes great pies in your area? And, what do you prefer: cake or pie?

BTW, if you feel like baking a pie yourself, you might find these previous posts useful:

Ten Double Crust Pie Tricks

Choosing a rolling pin

Tarte tatin