I was hanging out on Rona Maynard’s blog recently – it’s a favourite indulgence of mine to make a cup of milky, sweet Earl Grey tea, kick off my shoes, tuck my feet under me on the couch and read a few of her posts in one gluttonous, soul-nourishing sitting. As my last sentence suggests, Rona’s writing is wonderful and her subject matter is often thought-provoking and touching. In fact, even when she writes about making a piece of toast, there’s poetry in every sentence.
I’ve always been a big fan of toast (I’m a second generation addict, to be truthful; in fact, my mother has turned eating toast into a lifestyle of sorts), so I pay close attention to all toast-related news. But somehow I’d missed the news that toasters are celebrating their 100th birthday this year. Shouldn’t this anniversary be headline news?
How often do you make toast? Is your toaster part of your daily routine or is it an occasionally-used appliance that helps you to salvage staling bread?